Our Food and Water Testing services ensure the safety, quality, and compliance of food products and water supplies with global regulatory standards (e.g., FDA, EPA, WHO, EFSA). We offer a comprehensive range of tests to detect potential contaminants, verify nutritional content, and ensure overall product quality.

Key testing services include:

• Microbiological testing for pathogens (e.g., Salmonella, E. coli, Listeria)
• Chemical testing for heavy metals, pesticides, and food additives
• Nutritional analysis (e.g., macronutrients, vitamins, minerals)
• Physical testing for texture, color, and other quality parameters
• Water quality testing (e.g., microbial, chemical, physical parameters)

We use state-of-the-art analytical techniques and comply with international standards to ensure the safety, compliance, and reliability of your products. Our services support regulatory submissions, quality control, and public health protection, giving you confidence in the integrity of your food and water products.